This simple, tasty recipe salmon recipe is simple and easy to make and uses our Wild Lime, Orange and Whisky Marmalade as the base for a tangy sauce Prep time : 10 minutes Cooking time : 10 minutes Ingredients :- 1 Salmon Fillet 3 tbsps Wild Lime, Orange and Whisky Marmalade Creme Fraiche Salt and … Continue reading Whisky, Wild Lime & Orange Marmalade Sauce with Dukkah Crusted Salmon Steaks